Keiichi

Discover Keiichi Sushi Restaurant in Denton, TX for an unforgettable dining experience! Enjoy mouth-watering sushi, savory tataki, and delectable Italian dishes like tiramisu. Perfect for birthdays and special occasions, our cozy atmosphere and exceptional service make every visit memorable. Book your table today at 500 N Elm St or call us at +1 940-230-3410!

4.8 - EWN Awards
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Welcome to Keiichi

Keiichi is a hidden gem located in Denton, Texas, renowned for its intimate setting and impeccable sushi. With just 10 seats available, it offers an exclusive omakase experience that celebrates freshness and quality. Chef Keiichi Nagano creates a symphony of flavors using only the finest ingredients, while a curated selection of sake complements the menu perfectly. Expect to indulge in high-end sushi with a hint of Japanese-Italian fusion, showcasing unique dishes that elevate the sushi dining experience. This cozy and trendy spot captures the essence of authentic sushi crafting right in front of you, leaving many patrons eagerly waiting for their next reservation.

Welcome to Keiichi, an intimate sushi haven located at 500 N Elm St, Denton, TX. With only 10 seats, renowned chef Keiichi Nagano presents a curated omakase experience that highlights the finest in sushi craftsmanship paired with select sake options. Whether you're seeking a romantic dinner or a unique solo dining adventure, Keiichi offers a cozy and trendy atmosphere that ensures a memorable culinary experience. Enjoy healthy small plates, a diverse tea selection, and indulge in decadent desserts like their famous tiramisu. Reservations are highly recommended for an unforgettable evening at this upscale gem.

Services, Amenities and More

Service options
Takeaway
Dine-in
Delivery
Highlights
Great tea selection
Popular for
Lunch
Dinner
Solo dining
Accessibility
Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet
Offerings
Alcohol
Beer
Cocktails
Healthy options
Small plates
Spirits
Wine
Dining options
Dinner
Dessert
Table service

Photo Gallery

View Menu Photos

Reviews Overview

Most Liked

The exclusive omakase menu draws rave reviews for its creativity and the chef's attention to detail. Patrons often highlight the variety of fresh sashimi, particularly the tuna, salmon, and sea trout, declaring them some of the finest they've ever tasted. The beef tataki and jalapeño cream cheese rolls have developed quite the following—diners love the unique combination of flavors and textures.

Many also rave about the cozy atmosphere, perfect for intimate dinners or solo indulgence. The exceptional service, where the chef engages directly with patrons, adds a personal touch. The ready availability of high-quality sake selections enhances the experience, allowing guests to find the perfect pairing for their meal.

Most Disliked

A few patrons express frustration regarding wait times, as reservations can take months to secure. Some newcomers might find the cozy interior a bit cramped, especially during high-demand dining times. Part of the allure is also its limited seating; while intimate, it may not suit larger groups or gatherings. Additionally, the price point, often exceeding $100 per person, might deter some from experiencing its culinary paradise, although many agree it’s justified by the quality provided.

Finally, the restaurant's limited operating hours, as it typically serves dinner and is closed on select days, can pose a challenge for those eager to sample the cuisine.

User Reviews

cf
cactus f.
1 months ago

I somehow got lucky enough to get a single spot. He heard I was a single and said if I came at 5 I could get a seat. I found out later that the entire year of 2025 is booked. It took one week to fill up. That's the reputation the man has built. And I say well deserved. The food was amazing and the service too. Everything was great and 10/10 would do it again.

RM
Rahul M.
3 months ago

Fantastic Sushi restaurant....one of my favorite for authentic, fresh and high end sushi. They have a long wait for reservations, but worth the wait. Due to Covid their seating is very limited. Call ahead and get a reservation, you won’t regret it. The beef roll and trout sashimi are too die for. The service was very friendly, the chef made incredible suggestions, the waitress was super efficient and the food was reasonably priced for the quality of fish/ingredients. A meal like this at Nobu would have been twice the price with perhaps lesser quality ingredients. The portions are very generous and filling. A must try place if you are a sushi 🍣 fan.

CZ
Connie Z.
3 months ago

Absolutely the best Japanese restaurant in DFW area. This restaurant looks so unassuming from outside but once you get in, you feel like being in Japan. The food is so amazing. It is an interesting combination of Japanese and Italian. Every dish is great. The seafood is so fresh. Remember to reserve two months in advance. What a special restaurant! Will come back again and again!

LS
Local S.
4 months ago

Once you go to Keiichi, you basically won't trust anyone else to give this kind of quality, authentic sushi anywhere else. This isn't your typical sushi joint, either. Even sushi chefs from Dallas come to Denton to eat here. It's a hole-in-the-wall, easily overlooked sushi restaurant right off the Denton Square, and he just recently put out a sign to advertise his long-time business location. Book in advance! Only open Wed-Sat I think and only takes reservations by phone. Keiichi (the owner's name) is the only sushi chef there and cooks right in front of you. The prices aren't cheap but I've never been more satisfied about spending $75-100 per person at any restaurant, ever, and gladly give up my wallet to eat his sushi. My all time favorites are the beef and jalepeno cream cheese rolls (OMGGG), beef tataki, and any of the sashimi plates. My husband and I did the "chefs special" on a special occasion and got to try many of his incredibly fresh and delicious sashimi (that I probably normally wouldn't have the courage to order) and it was so worth it — definitely expanded my palette to develop a new love of sushi. But I don't really trust eating sashimi / raw fish anywhere else because I know his fish is top notch quality. It's such a treat coming here every time. Also it's pretty casual and not a fancy place, so all are welcome.

TB
T B.
6 months ago

Keiichi is by far the best restaurant in Denton. It is always worth the wait. The owners + staff are incredibly friendly, and the food is consistently creative, gorgeous, and delicious. I literally have dreams about the squid sashimi and sea trout. They serve pasta and INCREDIBLE steak. Also they have a bidet? When I talk about why I live in Denton I always mention this place.

JS
Jeff S.
7 months ago

If you're a picky eater, avoid it. If you're on a tight budget, avoid it. If you like the best quality, like to try new things, and are willing to pay for it - get a reservation if you can. This place is one of a kind and I cannot wait to go back.

DS
Doug S.
5 months ago

Good, fresh fish. Good mix of fusion food and classic sushi. The sashimi plate is great for two. The mustard green salad is amazing... Tiramisu was very rich, and served with coffee upon request... and probably the only public bidet seat in Denton! Don't come for the rolls!

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Location & Hours

Opening Hours

MondayOpen
TuesdayOpen
WednesdayOpen
ThursdayOpen
FridayOpen
SaturdayOpen
SundayOpen

Location

Frequently Asked Questions

Keiichi offers an intimate dining experience with just 10 seats, making it feel cozy and exclusive. The omakase menu is expertly crafted by Chef Keiichi Nagano, delivering an unforgettable sushi and sake experience.

Yes, reservations are required. A dinner reservation is recommended due to limited seating, ensuring you secure your place at this highly acclaimed sushi house.

Absolutely. Keiichi provides a wheelchair-accessible car park, entrance, seating, and toilet facilities, making it comfortable for all patrons.

The sashimi plate featuring tuna, salmon, baby yellowtail, and sea trout is a must-try. The beef tataki and unique salads with white seaweed also receive rave reviews.

Keiichi features a select range of beverages including a great selection of teas, as well as alcohol, beer, cocktails, spirits, and wine to enhance your dining experience.

Expect to spend over $100 for an omakase experience at Keiichi. The overall average price per plate is around $21.55, with appetizers typically around $25.

Why visit Keiichi

Visiting Keiichi is a must for anyone serious about sushi. The unobtrusive setting may seem casual, but it holds potential for an unforgettable meal that rivals high-end Japanese establishments. I recommend booking your reservation well in advance—at least two months—so you can relish the experience without rush.

Chef Keiichi’s passion for his craft shines through with every dish. Each bite of sushi reveals layers of flavor and artistry that will expand your palate. Guests have walked away not only satisfied but transformed by the quality of ingredients and the experience as a whole. Pro tip: don’t shy away from the chef's special, which has received numerous recommendations for its variety and freshness. Lastly, be sure to ask about sake pairings; the selection is carefully chosen to enhance every element of your meal, rounding out a perfect dining experience.